450 Hayes St., San Francisco, CA 94102 (415) 506-7401
450 Hayes St., San Francisco, CA 94102 (415) 506-7401
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Menus

Served Saturday and Sunday, available until 2:45pm

antipasti

  • cauliflower, lemon, chili, bagna cauda

    $10

  • Fontina Arancini, Saffron Risotto

    $12

  • Chicken Polpettine, Spicy Tomato Sauce, Crostini

    $13

  • Heirloom tomato, burrata, genovese basil, balsamico

    $16

  • marinated olives

    $7

insalata

  • Gem Lettuce, Anchovy, Radish, Capers, Parmigiano-Reggiano

    $15

  • Chop Salad, Kale, Chicories, Olives, Salami, Ceci Beans, Peppers, Pickled Red Onion, Ricotta Salata

    $16

  • Tuna Conserva, Cannellini Bean, Red Onion, Celery, Caperberries, Lemon Aioli

    $16

  • fall salad, castlefranco radicchio, kale, jonathan apples, grapes, pickled golden raisins, walnuts, percorino

    $14

  • add to any salad

    prosciutto $4

pizza

  • Margherita, Tomato, Fior Di Latte, Basil, Parmigiano-Reggiano

    $16

  • Bianca, cherry tomato, ricotta, garlic, oregano

    $19

  • funghi, hen of the wood mushrooms, shallots, mustard greens, scarmoza

    $20

  • Salsiccia, Tomato, Provolone Piccante, Olives, Red Onion

    $21

  • Add to any pizza

    salsiccia $4

    egg $2

    arugula $2

    calabrian chili $2

    prosciutto $4

Special

  • tuscan fried chicken, olive oil fried eggs, polenta, wild arugula

    $20

pasta

  • *Campanelle, Pesto Genovese, Fagioli Verde, Patata, Pine Nuts

    $19

  • *Radiatori, oyster mushrooms, caramelized onion, nepitella, pecorino

    $20

  • Spaghetti, manila clams, garlic, chili, pangrattato, bottarga

    $20

  • *Rigatoni, early girl - sweet 100 cherry pomodoro, genovese basil

    $19

  • Bucatini All’ Amatriciana, Pancetta, Pecorino

    $18

  • Add an olive oil fried egg to any pasta

    $2

*finished with parmigiano-reggiano

dolce

  • Buttermilk Panna Cotta, Seasonal Fruit

    $7

  • nutella sundae, mascarpone, gianduia gelato, hazelnuts, whip cream

    $12

  • Chocolate Budino, Hazelnuts, Sea Salt

    $10

  • Polenta Cake, Strawberry Preserve, Mascarpone Whip Cream

    $10

  • Pistachio Gelato

    $7

Mezzogiorno 3pm- 5:00pm daily 

antipasti

  • marinated olives

    $7

  • Cauliflower, Lemon, Chili, Bagna Cauda

    $10

  • fontina arancini, saffron risotto, cherry tomato pomodoro

    $12

  • Chicken Polpettine, Spicy Tomato Sauce, Crostini

    $14

  • Heirloom tomato, burrata, genovese basil, balsamico

    $15

  • Duck Liver Mousse, Fig Mostarda, Crostini

    $15

  • Focaccia, Olio, Olive Tapenade

    $5

Pizza

  • margherita, tomato, fior di latte, basil, parmigiano-reggiano

    $16

  • Add to any pizza

    Salsiccia $4

    Egg $2

    Arugula $2

    Calabrian Chili $2

    Prosciutto $4

Pasta

  • rigatoni, early girl - sweet 100 cherry pomodoro, genovese basil

    $19

Lunch available until 2:45pm, Monday-Friday

antipasti

  • Focaccia olio, olive tapenade

    $5

  • marinated olives

    $7

  • cauliflower, lemon, chili, bagna cauda

    $10

  • Fontina Arancini, Saffron Risotto, Cherry Tomato Pomodoro

    $12

  • burrata, heirloom tomato, genovese basil, balsamico

    $16

  • Chicken Polpettine, Spicy Tomato Sauce, Crostini

    $13

  • Heirloom Tomato Soup, Parmigiano Crostini

    $10

insalata

  • Gem Lettuce, Anchovy, Radish, Capers, Parmigiano-Reggiano

    $15

  • Chop Salad, Kale, Chicories, Olives, Salami, Ceci Beans, Peppers, Pickled Red Onion, Ricotta Salata

    $16

  • Tuna Conserva, Cannellini Bean, Red Onion, Celery, Caperberries, Lemon Aioli

    $16

  • fall salad, castlefranco radicchio, kale, jonathan apples, grapes, pickled golden raisins, walnuts, percorino

    $14

  • add to any salad

    prosciutto $4

pasta

  • *Campanelle, Pesto Genovese, Fagioli Verde, Patata, Pine Nuts

    $19

  • radiatori, chanterelle mushrooms, caramelized onions, nepitella, pecorino

    $20

  • *Rigatoni, early girl - sweet 100 cherry pomodoro, genovese basil

    $19

  • Spaghetti alla vongole, manila clams, garlic, chili, pangrattato, bottarga

    $20

  • Bucatini All’ Amatriciana, Pancetta, Pecorino

    $18

  • Add an olive oil fried egg to any pasta

    $2

  • *finished with parmigiano-reggiano

pizza

  • Margherita, Tomato, Fior Di Latte, Basil, Parmigiano-Reggiano

    $16

  • bianca, cherry tomato, ricotta, garlic, oregano

    $19

  • funghi, hen of the wood mushrooms, shallots, mustard greens, scarmoza

    $20

  • Salsiccia, Tomato, Provolone Piccante, Olives, Red Onion

    $21

  • Add to any pizza

    salsiccia $4

    anchovies $3

    egg $2

    arugula $2

    calabrian chili $2

    prosciutto $4

dolce

  • Buttermilk Panna Cotta, Seasonal Fruit

    $7

  • Chocolate Budino, Hazelnuts, Whip Cream, Sea Salt

    $10

  • Polenta Cake, Strawberry Preserve, Mascarpone Whip Cream

    $10

  • seasonal sorbetto

    $7

  • Pistachio Gelato

    $7

Served daily beginning at 5:00pm 

antipasti

  • focaccia, olive tapenade

    $5

  • Cauliflower, Lemon, Chili, Bagna Cauda

    $10

  • Heirloom Tomato, Burrata, Genovese Basil, Balsamico

    $16

  • fontina, saffron arancini, cherry tomato pomodoro

    $12

  • Duck Liver Mousse, Fig Mostarda, Crostini

    $15

  • Chicken Polpettine, Spicy Tomato Sauce, Crostini

    $14

  • half moon bay halibut crudo, pickled fresno chili salsa

    $15

  • local squid, butter beans, roman-esco, summer peppers

    $14

  • Marinated Olives

    $7

insalata

  • Gem Lettuce, Anchovy, Radish, Capers, Parmigiano-Reggiano

    $15

  • fall salad, castlefranco radicchio, kale, pears, grapes, pickled golden raisins, walnuts, percorino

    $14

pizza

  • margherita, tomato, fior di latte, basil

    $16

  • Bianca, Cherry Tomato, Ricotta Salata, Garlic, Oregano

    $19

  • funghi, hen of the wood mushrooms, shallots, mustard greens, scarmoza

    $20

  • Salsiccia, Tomato, Provolone Piccante, Olives, Red Onion

    $21

  • Add to any pizza

    salsiccia $4

    egg $2

    arugula $2

    calabrian chili $2

    prosciutto $4

    anchovy $2

pasta

  • *Campanelle, pesto genovese, fagioli verde, patata, pine nuts

    $19

  • *Rigatoni, early girl-sweet 100 cherry tomato pomodoro, genovese basil

    $19

  • radiatori, oyster mushrooms, caramelized onions, nepitella, pecorino

    $20

  • spaghetti alla vongole, manila clams, garlic, chilli, pangrattato, botarga

    $20

  • Bucatini All’ Amatriciana, Pancetta, Pecorino

    $18

  • *pappardelle, alla bolognese romagna

    $22

  • *finished with parmigiano-reggiano

dolce

  • Buttermilk Panna Cotta, Balsamic Dry Cherries

    $7

  • Chocolate Budino, Hazelnuts, Sea Salt

    $10

  • Polenta Cake, Strawberry Preserve, Mascarpone Whip Cream

    $10

  • Seasonal Sorbetto

    $7

  • nutella sundae, mascarpone, gianduia gelato, hazelnuts, whip cream

    $12

  • Pistachio Gelato

    $7

wine

  • Sparkling

  • Prosecco, S. Osvaldo, Treviso NV

    Glass $14

    Bottle $56

  • Prosecco Rose, La Transa, Veneto 2019

    Glass $14

    Bottle $52

  • White

  • Pinot Grigio, Oynos, Sicily 2019

    Glass $11

    Carafe $22

    Bottle $44

  • Vermentino, Il Palazzo, Toscana 2020

    Glass $14

    Carafe $28

    Bottle $56

  • Gavi, Franco Serra, Piemonte 2020

    Glass $11

    Carafe $22

    Bottle $44

  • Arneis, Tera Rusa, Piemonte 2020

    Glass $14

    Carafe $28

    Bottle $56

  • Verdicchio, Villa Bianchi, Le Marche 2020

    Glass $12

    Carafe $24

    Bottle $48

  • Falanghina, Diana "Oncone", Campania 2020

    Glass $14

    Carafe $28

    Bottle $56

  • Bellone, Cincinnato, Cori Lazio 14 28 56

    Glass $14

    Carafe $28

    Bottle $56

  • Lugana, Marangoa, Lombardia

    Bottle $68

  • Rosé

  • Rosato, Tera Rüsa, Piemonte 2020

    Glass $13

    Carafe $26

    Bottle $52

  • Red

  • Pinot Nero, Gloria, Trevenzie 2020

    Glass $12

    Carafe $24

    Bottle $48

  • Schiava, Elena Walch, Alto Adige 2019

    Glass $16

    Carafe $28

    Bottle $62

  • Corvina, Scaia, Veneto 2018

    Glass $12

    Carafe $24

    Bottle $48

  • Nero d’Avola, Petraio, Sicilia 2019

    Glass $13

    Carafe $26

    Bottle $52

  • Barbera d’Asti, Terzetto, Piemonte 2019

    Glass $12

    Carafe $24

    Bottle $48

  • Aglianico, Bozzovich, Campania 2017

    Glass $14

    Carafe $28

    Bottle $56

  • Chianti Classico, Marcanelli, Toscana 2018

    Glass $15

    Carafe $30

    Bottle $60

  • Barolo, Tera Rusa, Piemonte 2017

    Glass $22

    Carafe $44

    Bottle $88

  • Rossese di Dolceacqua, Ka Mancine, Liguria 2020

    Bottle $85

  • Frappato, Horus, Vittoria Sicilia 2019

    Bottle $85

  • Cerasuolo, Pittore Contadino, Sicilia 2017

    Bottle $90

  • Etna Rosso, Girolamo Russo “a Rina”, Sicilia 2019

    Bottle $95

beer

  • Pilsner, East Brother, ‘Bo Pils’, Richmond, CA 16oz

    $12

  • Pale Ale, Sierra Nevada, 12oz

    $8

  • Lager, Birra Friuli, Italy, 12 oz

    $10

  • IPA, Almanac, ‘Love Hazy IPA’, Alameda, CA 16oz

    $12

  • Two Towns ‘Brightcider’

    $7

Specialty Cocktail

  • Rabbit Habbits

    Tequila, Carrot, Ginger, Agave, Cointreau, Lime

    $15

  • Melange Sour

    Vodka, Pumpkin, Amaro Montenegro, Lemon, Apple, Egg White

    $15

cocktails

  • Godfather

    Bourbon, Scotch, Amaro Meletti, Almond

    $13

  • Ceres

    Gin, Green Chartreuse, M&R Fiero, Lime, Grapefruit, Soda

    $13

  • The Octavia

    Tequila Reposado, Campari, Hibiscus, Lime

    $13

  • Endless Waltz

    Strawberry Gin, Lavender, Campari, Carpano, Montenegro, Grapefruit Zest

    $13

  • Bitter Hearts Spritz

    Bruto Americano, M.R. Fiero, Grapefruit, Lime, Tonic, Sparkling

    $13

  • Beldandi

    St. George Botanivore Gin, Vermouth, Cocchi Americano, Salers Aperitif, Grapefruit Zest

    $13

  • Sector 7

    Elderflower, Italicus, Gin, Creme De Violette, Sirene, Beet, Lemon, Tonic

    $13

  • Rapsodia In Rosso

    Mezcal, Tequila, Cynar, Cappelletti, Red Pepper, Egg White, Lime

    $13

non-alcoholic

  • Ice Tea

    $4

  • Arnold Palmer

    $4

  • Coke

    $4

  • Diet Coke

    $4

  • San Pellegrino

    $6

  • House made Grapefruit Soda

    $6

  • Castaway

    Pineapple, Orgeat, Lime, Ginger

    $10

  • Il Punzone

    Aromatics, Hibiscus, Mint, Pineapple

    $10

  • Real Folk Blues

    Raspberry, Cucumber, Ginger, Lemon, Lime, Soda

    $10

  • Pale Fire

    Watermelon, Lime, Honey, Calabrian Chili

    $10

  • The Ottone**

    Creole Bitters, Lemon, Grapefruit

    $10

  • **contains trace residual alcohol, can be omitted on request



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